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Chocolate Chess Pie

Chocolate Chess Pie

January 4, 2016 by sblades 1 Comment

 
It only took us three days to finish off this family recipe for Chocolate Chess Pie.  We have tons of sweets left from the holidays, but this pie had first priority!

Chocolate Chess Pie

The pie is chocolaty, but not too sweet and is a nice ending for a good meal. I haven’t made it for awhile, but had an extra pie crust that needed to be used and thought of this easy-to-throw-together recipe.

I’ll have to remember next time to make Chocolate Chess Pie in an 8 inch pie plate since it came out a little thinner than it should be. Still really good, though, and it has that special chess pie texture.

Chocolate Chess Pie2

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Chocolate Chess Pie

Chocolate Chess Pie

Yield: 10
Prep Time: 10 minutes
Cook Time: 45 minutes
Total Time: 55 minutes

Classic chess pie texture, but chocolate!

Ingredients

  • 1/4 C butter, , softened
  • 2 eggs
  • 3 tbsp cocoa
  • 1 1/4 C sugar
  • 2/3 C evaporated milk
  • 1 tsp vanilla extract
  • 1 unbaked pie shell

Instructions

  1. Preheat oven to 375 degrees.  
  2. Blend together butter, eggs, cocoa, sugar, milk, and vanilla with a hand mixer until smooth.
  3. Pour filling into unbaked pie shell.  Bake for 40-45 minutes or until set. Let cool completely before cutting.

Notes

Make sure butter is softened to room temperature.

 Use an 8" pie plate to get proper thickness.

Nutrition Information:
Yield: 10 Serving Size: 1 slice
Amount Per Serving: Calories: 228Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 54mgSodium: 94mgCarbohydrates: 35gFiber: 1gSugar: 29gProtein: 4g

Nutrition Values are Approximate

© sblades
Category: Pies/Pastry/Puddings

Filed Under: All Recipes, Pies/Pastry/Puddings Tagged With: Chess Pie, Chocolate Chess Pie, chocolate pie, Pie

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Welcome!  I’m Susan and I love finding wonderful new recipes.  I hope you’ll find a few new ones here that you and your family will love. Browse around and stay a while!Save

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